The Australian Circular Economy Conference will be a week-long festival of near thirty events for academics, startups, government, and industry.  Browse and register for any of the events below:

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Food Waste in the Circular Economy

December 10, 2020 @ 9:30 am - 11:00 am

This panel discussion is brought to you by the Centre for Advanced Food Enginomics.

Preventing food waste through a circular economy is a vital pillar in reducing a problem which affects us all.

The Sustainable Development Goal 12.3, focuses on the food waste sector and aims to halve the per capita global food waste at the retail and consumer level by 2030. This includes reducing food losses along production and supply chains, and post-harvest losses.

Hear presentations from leading experts addressing the multifaceted issue of food waste and the responsible consumption and production of food.

Chair: 
Professor Fariba Dehghani, Director, Centre for Advanced Food Enginomics, USYD

Speakers:
Dr Pablo Juliano, Group Leader of Food Processing and Supply Chains, CSIRO
Associate Professor Victoria Haritos, Deputy Head of Department of Chemical Engineering, Monash University
Professor William Chen, The Michael Fam Chair Professor and Director of Food Science and Technology, Nanyang Technological University, Singapore.

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Details

Date:
December 10, 2020
Time:
9:30 am - 11:00 am
Event Categories:
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Venue

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